Waxin's Menu

Focaccia

Homemade focaccia served warm with whipped ricotta, parmesan cheese, chives, garlic

Fried Calamari

Crispy fried calamari, aioli, lemon, tabasco

Tuna Tartare (R) (GF)

Gluten free. Ricotta, roasted pistachio, orange, ruccola, lemon, black pepper, parmesan cheese. (R) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. If you want to know more about dietary requirements, talk to your server.

Burrata (GF)

Creamy burrata, marinated blueberries, blueberry vinaigrette, hazelnut pesto, frisée, grilled bread

Carpaccio (R) (GF)

Gluten free. Beef, lemon, shaved parmesan, arugula, roasted pine nuts, truffle mayo. (R) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. If you want to know more about dietary requirements, talk to your server.

Charcuterie Board (R)

Cured meats, cheese, grilled bread. Add pata negra for additional charge.

Toast Skagen (SWE)

Hand peeled shrimp, horseradish, lemon-dill mayonnaise, butter fried toast

Swedish Style Caviar (SWE) (R)

Red onions, chives, dill, lemon, crème fraîche, butter fried toast

Caesar Salad

Grilled or blackened chicken with maple bacon crisp, bread croutons, and shaved parmesan

The Burger

Angus burger, aged cheddar, thin red onion, bibb lettuce, red cabbage slaw, truffle mayo, french fries. (Make plant friendly, substitute with our soy based burger)

Fish Taco

Fried cod, mango salsa, spicy mayo, avocado crema, queso fresco, cilantro (lettuce wrap or tortilla) (Make plant friendly, substitute with our soy based taco)

Branzino Piccata

Butter fried branzino, fennel salad, capers, lemon, chicken stock, parsley

Chicken Parm

Double ground veal steak, brown butter, green peas, lingonberries, potato purée

Swedish Meatballs

Demi cream sauce, pickled cucumber, lingonberries, potato purée

Beef Rydberg (SWE) (GF) (R)

Gluten free. Beef tenderloin, caramelized onions, potatoes, horseradish, egg yolk, mustard cream. (R) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. If you want to know more about dietary requirements, talk to your server.

Filet Mignon 8 oz

8 oz.

New York Strip 12 oz

12 oz.

T-Bone 28 oz

28 oz.

Sauce Béarnaise (R)

(R) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. If you want to know more about dietary requirements, talk to your server.

Pasta Pesto

Fettuccine pasta, home made pesto, pine nuts, parmesan cheese

Mushroom Penne

Penne pasta, creamy mushroom sauce, mustard, parsley

Penne Ala Vodka

Penne pasta, vodka sauce, heirloom tomatoes, parmesan cheese

Fettuccine Alfredo

Fettuccine pasta, Alfredo sauce, garlic, black pepper, parmesan cheese

Lasagna

Slow cooked beef, pork and veal ragú, bechamel sauce, parmesan cheese

Black Truffle Linguine

Butter sauce, aged parmesan, fresh black truffle.